Dry ingredients in a Polish kitchen

Groats (Kasze)

Groats (Kasze)

What are groats and why they are important in Polish kitchen? Groats are hulled grains that have been minimally processed, …
Dried "Borowik" Mushrooms (porcini)

Dried “Borowik” Mushrooms (porcini)

20g. of the most delicious Borowik mushrooms (Boletus Edulis). It used to be known as …
wloszczyzna - trditional cooking vegetable mix in Polish kitchen

“Wloszczyzna” – it’s not just a tongue twister

Wloszczyzna – Włoszczyzna (spot the difference) Wloszczyzna is a mixture of vegetables used as a …

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